![[Most popular for anniversaries] ◇1 drink included◇A5 Sendai beef steak, carefully selected seafood, and 9 other dishes <Mistral course> 7,500 yen](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/rg8jql64/37309374/f2s3_w435h435.jpg)
[Most popular for anniversaries] ◇1 drink included◇A5 Sendai beef steak, carefully selected seafood, and 9 other dishes <Mistral course> 7,500 yen
7500 yen(Tax included)
*There is a charge of 500 yen/person for window seats and 1,000 yen/room for private rooms. *Additional options available
- 9items
- 2-8persons
You can change the dessert of your course to a "whole cake with a message" free of charge. If you change to a cake, we will also give you a photo in a photo frame.Please contact us at least one day before your reservation.The course menu is the "Mistral Course," where you can enjoy both meat and fish dishes such as A5 Sendai beef rump steak cooked at low temperature and seasonal fish carpaccio. The carefully prepared dishes will add a touch of elegance to important birthdays and anniversaries.
Course menu
★ Birthday / anniversary benefits ★
1. Dessert can be changed to ``Whole Cake with Message'' (*Reservation required by the day before)
2. A photo present with a photo frame ♪ (We will take a photo after the cake celebration)
3. Bouquet arrangement (we will prepare according to your budget and image *Reservation required)
4. OK to keep presents ☆ (Only on the day)
――――――――――――――――――――――――――――――――――
[~6/18]
《amuse》 Capellini in tomato consommé with French caviar and Chinese ink as accents
<2 types of appetizers> Domestic chicken and colorful vegetable escabeche with tomato curry flavor
Marinated spring trout wrapped in ricotta mousse crepe
《Bread》 2 types of bread (all-you-can-eat)
Carpaccio: Seasonal fish carpaccio with mid-sized olives and capers - Puttanesca style
Soup: Vichyssoise, made in a Parisian style with consommé jelly
《Fish dish》 Turbot meuniere with lemon confit and Grenoble-style beurre composé
<< Palate cleanser >> Seasonal granita
《Meat dish》 A5 Sendai beef rump steak cooked at low temperature with red wine and honey sauce
Dessert: Seasonal dessert
⇒Can be changed to a whole cake with a message
《Cafe》 After-meal coffee or tea
[6/19~]
《amuse》 Fennel cheese tart
Appetizer: Chicken confit and original chorizo ~Tomato salsa and tortilla~
《Bread》 2 types of bread (all-you-can-eat)
《Carpaccio》 Amberjack Carpaccio Style ~Herb Salad and Citrus Vinaigrette~
Soup: Cold potato and poached potato soup with corn and consommé jelly
《Fish dish》 Pan-fried seasonal fish with olives, tomatoes and basil ~Provencal sauce~
<< Palate cleanser >> Seasonal granita
《Meat dish》 A5 Sendai beef rump grill with eggplant and shiso ~red wine balsamic~
Dessert: Coconut Blancmange - Pineapple compote and coconut sauce
⇒Can be changed to a whole cake with a message
《Cafe》 After-meal coffee or tea
- Reservation reception time
- 17:00~21:30
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 17:00 on the day of your visit
Coupons that can be used with this course
[Limited quantity] Monday to Friday / until 6:30 p.m.
Window seating or private room: no charge
*Available for reservations of Mignon course or above- Expiration date
- Until the end of August 2025
Limited to start times before 17:30/after 21:00☆
No charge for window seats or private rooms ◎- Expiration date
- Until the end of August 2025
[Sunday-Thursday only]
Only available on the central sofa seats. 500 yen discount when you book a course menu of Mignon or above!- Expiration date
- Until the end of August 2025
[Birthday · anniversary]
Cake changes, flower arrangements, etc.
4 great benefits available☆- Expiration date
- Until the end of August 2025
《Monday-Friday only》
For reservations of 4 or more people ★+°
Sparkling bottle gift- Expiration date
- Until the end of August 2025
2025/06/06 update
