[Monday to Friday before holidays only] Grilled Chami pork loin, pan-fried seasonal fish, and 9 other dishes "Merry Course" 5,500 yen

[Monday to Friday before holidays only] Grilled Chami pork loin, pan-fried seasonal fish, and 9 other dishes "Merry Course" 5,500 yen

5500 yen(Tax included)

*There is a charge of 500 yen/person for window seats and 1,000 yen/room for private rooms. *Additional options available

  • 9items
  • 2-8persons

The "Merry Course" is a great value meal of nine dishes, including an elaborate menu that will turn your special day into an even more wonderful one, including appetizers, pan-fried seasonal fish, and grilled Chami pork loin.For dessert, you can change to a whole cake with a message for an additional 300 yen, so please contact us by the day before.

Course menu

★ Birthday and anniversary benefits ★

1. You can change to a "whole cake with message" for an additional 300 yen (reservations required by the day before)

2. A photo with a photo frame will be given as a gift♪ (The photo will be taken after the cake celebration)

3. Bouquet arrangement (We will prepare according to your budget and image.*Reservation required)

4. We can accept gifts☆ (Only on the day)

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《amuse》 Fennel cheese tart

Appetizer: Chicken confit and original chorizo ~Tomato salsa and tortilla~

《Bread》 2 types of bread (all-you-can-eat)

《Salad》 Salad Caesar

Soup: Cold potato and poached potato soup with corn and consommé jelly

《Fish dish》 Pan-fried seasonal fish with olives, tomatoes and basil ~Provencal sauce~

<< Palate cleanser >> Seasonal granita

《Meat dish》 Grilled Chami pork loin with eggplant and shiso ~Chasseur sauce~

Dessert: Coconut Blancmange - Pineapple compote and coconut sauce

⇒You can change to a whole cake with a message for an additional 300 yen (reservations required by the day before)

《Cafe》 After-meal coffee or tea

Reservation reception time
17:00~21:30
Available days for reservation
Monday to Friday, days before holidays
Length of stay
2 hours 30 minutes
Reservation deadline
Until 17:00 on the day of your visit

2025/06/19 update