December 19th-23rd & 26th: 《Xmas Course 2026》 10-course meal featuring premium ingredients such as splendid alfonsino, foie gras, and A5 grade Japanese Black Wagyu beef ◇ 18,000 yen

December 19th-23rd & 26th: 《Xmas Course 2026》 10-course meal featuring premium ingredients such as splendid alfonsino, foie gras, and A5 grade Japanese Black Wagyu beef ◇ 18,000 yen

18000 yen(税込)

*From December 19th to 26th, there will be a 1,000 yen per person charge for window seats and private rooms.

  • 10品
  • 2~2名

For a special day spent with your loved one, this course menu features carefully selected ingredients and cooking methods, including sea bream, pan-seared foie gras, snow crab canapés, bluefin tuna carpaccio, and specially prepared A5 Kuroge Wagyu beef roast.Enjoy a full course meal specially prepared by our chef while admiring the night view.(*Seating is limited to 2 hours from the reservation time.)We will only be accepting applications from December 19th to 23rd and 26th.

コースメニュー

2026 Christmas Course Contents

*The menu may change depending on the season and availability of ingredients.

Amuse

~A Christmas Eve Gift~ Rillettes of Chami Pork and Salted Lemon Tartlets

"Appetizer"

Salmon Petit Gateau "Rouge Noël"

Snow crab canapés with refreshing apple and celeriac remoulade

Carpaccio

Marinated carpaccio of fresh bluefin tuna from Kochi Prefecture ~Christmas wreath of Provençal herbs and colorful vegetables~

Steamed vegetables

Pan-seared foie gras with fragrant bean curd ~ Rich sangria sauce with a burst of spices ~

"bread"

Freshly baked baguette

"soup"

Smooth white bean potage "White Christmas Dress" ~Served with herb-infused pistou and couscous~

Fish dishes

Pan-seared golden snapper and fried gnocchi with a rich lobster and blue crab bisque sauce.

Palate cleanser

Seasonal palate cleanser

Meat dishes

Specially roasted A5 grade premium Japanese Black Wagyu beef loin ~with fragrant black truffle and Périgueux sauce infused with Madeira wine~

"dessert"

The lingering feeling of Christmas Eve ~Noël Étoile~

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*This service is limited to a strict 2-hour period starting from the reserved time.

*A minimum order of one drink is required at our establishment.

[Information regarding reservations for the December Christmas course]

*Please note that we will be unable to accommodate requests for changes to ingredients, or to accept gifts or arrange flower bouquets from December 18th to 26th.

*Please note that cake changes and photo gifts will not be available from December 18th to 26th.

*A 1,000 yen charge per person will be applied to window seats and private rooms from December 19th to 26th.

(On December 18th, there will be a charge of 500 yen per person for window seats and 1,000 yen per room for private rooms.))

*If you are more than 15 minutes late for your reservation, your reservation will be cancelled.

*We will call you three days before your visit to confirm your reservation details.

If we are unable to answer your call, please call us back by 9 PM on the same day.

If we are unable to confirm your reservation by phone, it may be treated as a cancellation.

*The above price is per person; drinks are charged separately.

*If you select a 9:30 PM seat, the system will display 9:30 PM, but you will be seated at 9:45 PM.Please note.

予約可能時間
16:00~21:30
予約可能曜日
Monday to Wednesday, Saturday, Sunday, public holidays, and the day before public holidays
滞在可能時間
2 hours
予約締切
Until 15:00 the day before your visit

2026/10/05 更新